DINNER
Vegetables & Salads
-
Chicory Caesar*
radicchio, endive, frisée, egg, croutons, parmigiano-reggiano
$17
-
Gem Lettuce Salad
ninja radish, cucumber, calabrian chili, toasted breadcrumb, buttermilk dressing
$17
vegetarian
-
Cauliflower
chermoula, pickled fresno, almond picada, golden raisin, yogurt
$16
vegetarian
-
Roasted Sweet Corn
calabrian chili-lime butter, pecorino romano, lime
$16
gluten free, vegetarian
-
Korean Sweet Potatoes
pickled fresno, gochugaru, bonito, charred scallion crème fraîche
$16
gluten free
-
Kimchi Trio
fermented seasonal vegetables
$13
dairy free, gluten free
Signature Delights
-
Wagyu Tartare
gochugaru-sesame aioli, asian pear, pickled radish, cilantro, nori-rice crisps
$23
uncooked
-
Chili Glazed Prawns
red chili, fish sauce, lime, cucumber-herb salad
$21
dairy free, gluten free
-
PEI Mussels**
chili-tomato broth, ginger, scallion, lime leaf
$22
-
Pork Spare Ribs
gochujang bbq sauce, bitter greens & radish salad, dongchimi
$27
dairy free
-
Grilled Chicken Wings
salsa macha, cilantro, lime
$20
dairy free, gluten free
-
Korean Meatballs
oxtail, kimchi-tomato sugo
$21
-
Thai Sausage
lettuce, radish, cucumber, fresh herbs, naam jim
$28
gluten free
-
Bibimgrain Bowl
job’s tears, farro, soy mushrooms, fresh and pickled vegetables, soft egg*, gochujang vinaigrette
$23
dairy free, vegetarian
-
Grilled Whole Branzino
naam jim, fresh herbs
mp
dairy free, gluten free
Pizza
-
Korean BBQ
beef short rib, mozzarella, scallion, arugula, sesame, soy-chili vinaigrette
$27
-
Tavern Pie
house red sauce, mozzarella, pepperoni, jalapeño, honey
$24
-
My Sha-Roni
house red sauce, mozzarella, pepperoni, fennel sausage
$25
-
La Parisienne
prosciutto di parma, gruyère, ricotta, brown butter, caramelized onion, arugula, pickled mustard seed
$27
-
Margherita
plum tomato sauce, fior di latte, fresh basil, olive oil
$20
vegetarian
-
Old Reliable
house red sauce, mozzarella
$17
vegetarian
-
Marinara
plum tomato sauce, garlic, basil, sicilian oregano, olive oil
$15
dairy free, vegan
-
Umami Mama
crimini, shiitake and portobello mushrooms, taleggio, fontina, parmigiano-reggiano, soy, sesame
$24
vegetarian
-
Amalfi Coast
plum tomato sauce, olives, red onion, garlic, basil, colatura di alici, calabrian chili, parmigiano-reggiano
$23
-
Basque
spanish chorizo, mozzarella, goat cheese, red onion, piquillo pepper, castelvetrano olive, preserved lemon
$27
-
Cacio e Pepe
taleggio cream, mozzarella, garlic, parmesan, black pepper
$23
-
Perfect Pickle Pie
sour pickles, mozzarella, fontina, smoked onion, ranch, potato chips, dill
$24
vegetarian
-
Add-Ons
fennel sausage, anchovies, pepperoni, smoked onion, calabrian chili, castelvetrano olive, jalapeño, mixed mushrooms, arugula
$5
-
Gluten- Free Crust
may come into contact with residual flour
$6
Dessert
-
Soft Serve Ice Cream
vanilla or seasonal
$10
extra-virgin olive oil & fleur de sel $2
caramel sauce $2
cacao nibs $2
-
Mini Cone Trio
$11
-
Church Basement Cookie & Bar Plate
$14
-
Dad's Favorite Carrot Cake
brown butter, cream cheese frosting, pecans
$14
-
Seasonal Fruit Crisp
$14
à la mode $5
Amusements
-
Photo Booth Ticket
$7
※These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.