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    • Vegetables

    • Chicory Caesar

      radicchio, endive, frisée, egg,* croutons, parmigiano-reggiano

      $17

    • Grilled Sweet Corn

      calabrian chili butter, pecorino romano, lime

      $16

      gluten free, vegetarian

    • Cauliflower

      chermoula, pickled fresno, almond picada, golden raisin, yogurt

      $16

      vegetarian

    • Grilled Sweetheart Cabbage

      ginger, garlic, calabrian chili, thai basil, mustard-miso vinaigrette

      $17

      gluten free, vegan

    • Korean Sweet Potatoes

      pickled fresno, gochugaru, bonito, charred scallion crème fraîche

      $16

      gluten free

    • Kimchi Trio

      fermented seasonal vegetables

      $13

      dairy free, gluten free

    Other Delights

    • Chili Glazed Prawns

      red chili, fish sauce, lime, cucumber-herb salad

      $21

      dairy free, gluten free

    • Pork Spare Ribs

      gochujang bbq sauce, bitter greens & radish salad, dongchimi

      $27

      dairy free

    • Grilled Chicken Wings

      piri piri, aji verde, cilantro

      $19

      gluten free

    • Grilled Whole Branzino

      naam jim, fresh herbs

      mp

      dairy free, gluten free

    • Lamb Meatballs

      harissa-tomato sauce, yogurt, mint, feta, olive, pita

      $28

    • Thai Sausage Skewers

      lettuce cups, radish, cucumber, fresh herbs, naam jim

      $28

      gluten free

    ※These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

    PIZZA

    • Korean BBQ

      beef short rib, mozzarella, scallion, arugula, sesame, soy-chili vinaigrette

      $27

    • Tavern Pie

      house red sauce, mozzarella, pepperoni, jalapeño, honey

      $24

    • My Sha-Roni

      house red sauce, mozzarella, pepperoni, fennel sausage

      $25

    • La Parisienne

      prosciutto di parma, gruyère, ricotta, brown butter, caramelized onion, arugula, pickled mustard seed

      $27

    • Margherita

      plum tomato sauce, fior di latte, fresh basil, olive oil

      $20

      vegetarian

    • Old Reliable

      house red sauce, mozzarella

      $17

      vegetarian

    • Marinara

      plum tomato sauce, garlic, fresh basil, sicilian oregano, olive oil

      $15

      dairy free, vegan

    • Umami Mama

      crimini, shiitake and portobello mushrooms, taleggio, fontina, parmigiano-reggiano, soy, sesame

      $24

      vegetarian

    • Amalfi Coast

      plum tomato sauce, garlic, kalamata olive, red onion, basil, colatura di alici, calabrian chili, parmigiano-reggiano

      $23

    • Basque

      spanish chorizo, mozzarella, goat cheese, piquillo pepper, red onion, castelvetrano olive, preserved lemon

      $27

    • Zucchini

      burrata, garlic, parmigiano-reggiano, chili, mint

      $23

      vegetarian

    • Perfect Pickle Pie

      sour pickles, mozzarella, fontina, smoked onions, chili, ranch dressing, potato chips, dill

      $24

      vegetarian

    • Gluten- Free Crust

      may come into contact with residual flour

      $6

    Dessert

    • Soft Serve Ice Cream

      vanilla or seasonal

      $10

      extra-virgin olive oil & fleur de sel $2

      caramel sauce $2

      cacao nibs $2

    • Mini Cone Trio

      $11

    • Church Basement Cookie & Bar Plate

      $14

    • Seasonal Crisp

      $14

      à la mode $5

    Plates

    • Chicory Caesar

      radicchio, endive, frisée, egg,* croutons, parmigiano-reggiano

      $17

    • Grilled Sweet Corn

      calabrian chili butter, pecorino romano, lime

      $16

      gluten free, vegetarian

    • Smoked Whitefish Dip

      whitefish dip, olive tapenade, cucumber, red onion, sesame, pita

      $19

    • Juk

      korean short rib, jasmine rice, soft egg*, fried garlic, chili crisp

      $25

    • Shakshuka

      eggs*, feta, harissa-tomato sauce, zhoug, chickpeas, wood-fired pita

      $23

      vegetarian

    • Dutch Baby

      seasonal fruit compote, crème anglaise

      $17

      vegetarian

    • Sweet Potato Hash

      pork belly, kimchi, onions, fresno chili, sunnyside egg

      $21

      gluten free

    • Maple Glazed Pork Belly

      szechuan peppercorn

      $14

      dairy free, gluten free

    • Grilled Chicken Wings

      piri piri, aji verde, cilantro

      $19

      gluten free

    • Thai Sausage Skewers

      lettuce cups, radish, cucumber, fresh herbs, naam jim

      $28

      gluten free

    • Kimchi Trio

      fermented seasonal vegetables

      $13

      dairy free, gluten free

    ※These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

    PIZZA

    • Rise & Shine

      eggs*, maple sausage, brick cheese, smoked onion, sage

      $24

    • Korean BBQ

      beef short rib, mozzarella, scallion, arugula, sesame, soy-chili vinaigrette

      $27

    • Tavern Pie

      house red sauce, mozzarella, pepperoni, jalapeño, honey

      $24

    • My Sha-Roni

      house red sauce, mozzarella, pepperoni, fennel sausage

      $25

    • Perfect Pickle Pie

      sour pickles, mozzarella, fontina, smoked onions, chili, ranch dressing, potato chips, dill

      $24

      vegetarian

    • La Parisienne

      prosciutto di parma, gruyère, ricotta, brown butter, caramelized onion, arugula, pickled mustard seed

      $27

    • Old Reliable

      house red sauce, mozzarella

      $17

      vegetarian

    • Margherita

      plum tomato sauce, fior di latte, fresh basil, olive oil

      $20

      vegetarian

    • Amalfi Coast

      plum tomato sauce, garlic, kalamata olive, red onion, basil, colatura di alici, calabrian chili, parmigiano-reggiano

      $23

    • Basque

      spanish chorizo, mozzarella, goat cheese, piquillo pepper, red onion, castelvetrano olive, preserved lemon

      $27

    • Umami Mama

      crimini, shiitake and portobello mushrooms, taleggio, fontina, parmigiano-reggiano, soy, sesame

      $24

      vegetarian

    • Zucchini

      burrata, garlic, parmigiano-reggiano, chili, mint

      $23

      vegetarian

    • Marinara

      plum tomato sauce, garlic, fresh basil, sicilian oregano, olive oil

      $15

      dairy free, vegan

    • Gluten- Free Crust

      may come into contact with residual flour

      $6

    Cocktails

    • Rickey

      blood orange, clementine, fig, vodka

    • Sling

      pineapple, coconut, cherry, mezcal

    • Julep

      nonino, dragonfruit, calabrian chile, reposado

    • Martini

      lime vermouth, orange, ginger shochu, gin

    • Cobbler

      raspberry, fino sherry, lemon, charanda

    • Negroni

      rosso, grapefruit, basil, vernal gin

    • Old Fashioned

      mint, citrus paradisi, singani, agave

    • 75

      gentian, honey, cava, mezcal

    • Sling

      saffron, carrot, basil, rum

    • Sheridan

      apricot, amaro, juniper, scotch

    NON-ALCOHOLIC

    • Jungle Bird

      pineapple, lime, sorghum, n/a bitter orange

      non alcoholic

    • Shrub*

      asian pear, cinnamon, cranberry

      non alcoholic

    • Root Vegetable Soda

      beet, celery root, fennel, sumac

      non alcoholic

    • Kombucha*

      quince, jasmine, assam

      non alcoholic

    • Athletic Brewing N/A

      upside dawn golden ale

      non alcoholic

    • Bottled Soda

      ginger beer, root beer

    • San Pellegrino

      500mL

    *may contain trace amounts of alcohol

    Draught Beer

    • Modist Supra Deluxe

      lager

    • Bauhaus Brew Labs

      guavatron gose

    • Falling Knife Hidden Temple

      hazy IPA

    • Dangerous Man

      peanut butter porter

    • Milk & Honey Seasonal

      cider

    Wine

    • Sparkling

      Glera Pinot Noir Ultraviolet, Mendocino County
      Champagne Brut Reserve, Monthuys
      Moscato Cantina Colli Euganei, Veneto

    • White

      Grüner Veltliner Helenental Kellerei, Niederösterreich
      Arneis Angelo Negro, Piedmont
      Fiano di Avellino Colli Di Lapio, Campania
      Viognier Illahe, Willamette Valley
      Grüner Veltliner, Welschriesling Meinklang, Neusiedlersee
      Pinot Grigio Le Monde, Friuli
      Sauvignon Blanc Monte Rio Cellars, Lodi
      Aligoté Dmn Berthenet, Bourgogne

    • Rosé & Orange

      American Blend Division Wine Co., Willamette Valley
      Grenache, Blaufränkisch Fableist Wines, Central Coast
      Dry Riesling Union Sacré, Santa Barbara

    • Red

      Barbera Ercole, Piedmont
      Xinomavro Thymiopoulos Vineyards, Naoussa
      Garnatxa Sindicat La Figuera, Catalonia
      Tempranillo, Graciano Familia Montaña, Rioja
      Zinfandel Broc Cellars, Sonoma Valley
      Baga Niepoort, Bairrada
      Carignan Lioco, Mendocino County
      Mourvèdre Wiley Wines, California
      Ruché La Miraja, Piedmont
      Gamay Domaine De La Madone, Beaujolais
      Syrah, Sangiovese, Grenache Stolpman, Ballard Canyon

    After Dinner

    • Spiced & Fortified Chardonnay

      Jean Bourdy "Galant Des Abbessess" ARLAY

    • Vermouth Amaro

      Dopo Teatro, Cocchi ASTI

    • Beerenauslese

      Höpler BURGUNLAND

    • Peace Coffee

      twin cities blend

    • Hot Tea

      green, black, herbal

    Takeaway is available Monday - Saturday 4 - 9 pm and  Sunday 4 - 8 pm.

    Place your order here


    Vegetables

    • Grilled Sweet Corn

      calabrian chili butter, pecorino romano, lime

      $16

      gluten free, vegetarian

    • Chicory Caesar

      radicchio, endive, frisée, egg,* croutons, parmigiano-reggiano

      $17

    • Grilled Sweetheart Cabbage

      ginger, garlic, calabrian chili, thai basil, mustard-miso vinaigrette

      $17

      gluten free, vegan

    • Cauliflower

      chermoula, pickled fresno, almond picada, golden raisin, yogurt

      $16

      vegetarian

    • Korean Sweet Potatoes

      pickled fresno, gochugaru, bonito, charred scallion crème fraîche

      $16

      gluten free

    • Kimchi Trio

      fermented seasonal vegetables

      $13

      dairy free, gluten free

    Other delights

    • Grilled Chicken Wings

      piri piri, aji verde, cilantro

      $19

      gluten free

    • Thai Sausage Skewers

      lettuce cups, radish, cucumber, fresh herbs, naam jim

      $28

      gluten free

    • Pork Spare Ribs

      gochujang bbq sauce, bitter greens & radish salad, dongchimi

      $27

      dairy free

    • Lamb Meatballs

      harissa-tomato sauce, yogurt, mint, feta, olive, pita

      $28

    ※These items are served raw or undercooked or contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

    PIZZA

    • Korean BBQ

      beef short rib, mozzarella, scallion, arugula, sesame, soy-chili vinaigrette

      $27

    • Tavern Pie

      house red sauce, mozzarella, pepperoni, jalapeño, honey

      $24

    • My Sha-Roni

      house red sauce, mozzarella, pepperoni, fennel sausage

      $25

    • Perfect Pickle Pie

      sour pickles, mozzarella, fontina, smoked onions, chili, ranch dressing, potato chips, dill

      $24

      vegetarian

    • La Parisienne

      prosciutto di parma, gruyère, ricotta, brown butter, caramelized onion, arugula, pickled mustard seed

      $27

    • Old Reliable

      house red sauce, mozzarella

      $17

      vegetarian

    • Margherita

      plum tomato sauce, fior di latte, fresh basil, olive oil

      $20

      vegetarian

    • Amalfi Coast

      plum tomato sauce, garlic, kalamata olive, red onion, basil, colatura di alici, calabrian chili, parmigiano-reggiano

      $23

    • Basque

      spanish chorizo, mozzarella, goat cheese, piquillo pepper, red onion, castelvetrano olive, preserved lemon

      $27

    • Umami Mama

      crimini, shiitake and portobello mushrooms, taleggio, fontina, parmigiano-reggiano, soy, sesame

      $24

      vegetarian

    • Marinara

      plum tomato sauce, garlic, fresh basil, sicilian oregano, olive oil

      $15

      dairy free, vegan

    • Zucchini

      burrata, garlic, parmigiano-reggiano, chili, mint

      $23

      vegetarian

    • Gluten- Free Crust

      may into contact with residual flour

      $6

    Add Ons

    fennel sausage, anchovies, pepperoni, calabrian chili, castelvetrano olives, jalapeño  $5

    Dessert

    • Church Basement Cookie & Bar Plate

      $14

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